Current catering prices are as follows: Prices are per person
Continental breakfast $9.50
Hot breakfast $11.50
Hot lunch $11.50
Sack lunch $10.50
Dinner $12.50
Dessert $5.00
Prices effective 3/9/2022 and will be applied to all current and future contracts. We will update all current catering contracts to reflect the increases. $3 per dietary restricted meal.
Thank you for your understanding. FBYC STAFF
Please note all booked events may not appear on this shared calendar. Please check with our Retreat Office (503) 845-5445 for availability questions. Thank you.